A TRUE ARTFORM: Las Hermanas Sweet Paprika, a true artisan Spanish Paprika, is obtained by grinding red peppers previously smoked with oak wood.
Traditional smoke-drying gives Las Hermanas its unique aroma and flavor.
This technique has been in place for decades with the Las Hermans company, a long-standing family run business.
MADE WITH LOVE: Pimentón de La Vera is a smoky "paprika" from La Vera in Extremadura, Spain.
It is always smoky—dried traditionally over indirect-heat oak fires for ten to fifteen days, and finished over a slightly warmer fire for three more days.
This process takes the ripe peppers to a low percentage of moisture, preserving flavor and color and imbuing them with the classic smokiness.
Exclusively Imported from Spain.
Made in: Spain
• Shelf life: 12–24 months
• Storage: Shelf-stable
• Weight: 0.26 lb
• Dimensions: 7.5 in x 4.5 in x 3 in