Season and Stir™ Las Hermanas Pimentón de La Vera DOP - Hot Paprika

A TRUE ARTFORM: Las Hermanas Hot Paprika, a true artisan Spanish Paprika, is obtained by grinding red peppers previously smoked with oak wood.

Traditional smoke-drying gives Las Hermanas its unique aroma and flavor.

This technique has been in place for decades with the Las Hermans company, a long-standing family run business.

THE SMOKY FLAVOR YOUR FAMILY WILL WANT:

Las Hermanas Pimentón de La Vera brings in a second dimension with its lingering, food-friendly flavor: no harshness, just taste and great punctuation with the background warmth.

MADE WITH LOVE:

Pimentón de La Vera is a smoky "paprika" from La Vera in Extremadura, Spain.

It is always smoky—dried traditionally over indirect-heat oak fires for ten to fifteen days, and finished over a slightly warmer fire for three more days.

This process takes the ripe peppers to a low percentage of moisture, preserving flavor and color and imbuing them with the classic DOP smokiness.

Exclusively Imported from Spain.