Season and Stir™ Toscana in Cucina: The Flavours of Tuscany
Season and Stir™ Toscana in Cucina: The Flavours of Tuscany
Season and Stir™ Toscana in Cucina: The Flavours of Tuscany
Season and Stir™ Toscana in Cucina: The Flavours of Tuscany
Season and Stir™ Toscana in Cucina: The Flavours of Tuscany
Season and Stir™ Toscana in Cucina: The Flavours of Tuscany
Season and Stir™ Toscana in Cucina: The Flavours of Tuscany

Sunset and Venice

Season and Stir™ Toscana in Cucina: The Flavours of Tuscany

Sale price$36.00

Not just a recipe book, but a genuine overview of Tuscany’s culinary history and culture, a journey in images through photographs taken specifically by expert photographers.

The volume includes 80 traditional recipes but also dishes enhanced by touches of creativity and some valuable tips on pairings with local wine.

This book displays beautifully with our cookbook holder.  Makes a stunning gift.

Bilingual Italian and English

English Hardback 7.7 x 9.3 inches 288 pages 

Recipes by Paola Baccetti, Laura Giusti, Franco Palandra

Photographer: Colin Dutton
Made in Italy