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This stunning, keepsake, collectors gift box, designed by Dolce & Gabbana for Pastificio Di Martino, features a beautiful print inspired by the Amalfi Coast.

Contains:

1 pound Spaghetti 500g Linguine

1 pound Mezzi Rigatoni

1 pound Fusillata Casareccia

1 pound Paccheri

Dolce & Gabbana designed apron

Members of the Di Martino family have owned & run the factory since 1912 with a passion for pasta that has always been interwoven with their history.

Today, the family's third generation is at the helm of the company making PGI Gragnano pasta.

Their ability to mix tradition and technology along with the selection of raw materials is the secret to the high quality of their pasta, which is produced with extra fine, 100% Italian durum wheat semolina together with spring water coming from Monti Lattari.

The traditional Gragnano method of being passed through a bronze die and dried at a low temperature gives their pasta a superior flavor and a textured surface that binds well with sauces.

Net weight: 4.9 kg/10.8 lb

They are out of stock at manufacturer as well - so grab one while they are available!


Season and Stir™ The Italian Vacation Gift Box by Pastificio Di Martino/D&G - only 2 left!

SKU: PBLLATTA-01
Regular price $229.99
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This stunning, keepsake, collectors gift box, designed by Dolce & Gabbana for Pastificio Di Martino, features a beautiful print inspired by the Amalfi Coast.

Contains:

1 pound Spaghetti 500g Linguine

1 pound Mezzi Rigatoni

1 pound Fusillata Casareccia

1 pound Paccheri

Dolce & Gabbana designed apron

Members of the Di Martino family have owned & run the factory since 1912 with a passion for pasta that has always been interwoven with their history.

Today, the family's third generation is at the helm of the company making PGI Gragnano pasta.

Their ability to mix tradition and technology along with the selection of raw materials is the secret to the high quality of their pasta, which is produced with extra fine, 100% Italian durum wheat semolina together with spring water coming from Monti Lattari.

The traditional Gragnano method of being passed through a bronze die and dried at a low temperature gives their pasta a superior flavor and a textured surface that binds well with sauces.

Net weight: 4.9 kg/10.8 lb

They are out of stock at manufacturer as well - so grab one while they are available!


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