News

Like all young Mom's with hectic schedules - its hard to find time to cook! We love that our daughter Josephine makes time to whip something delicious up in between...

U.S. National Cassoulet Day is celebrated on January 9 every year in the United States. Cassoulet, a hearty slow-simmered stew of sausage, confit (typically duck), pork, and white beans, is...

Whether you call these Cassatelle or Ravioli di Ricotta or Ciccidi (chick peas)….you must know these are delicious.  This recipe was given to me by by husbands grandmother - Rose...

We are so happy Cathy is sharing another great recipe from her cookbook "An Italian Tradition - Cooking with Cathy".  This is a classic Italian American Fish Recipe. Baccalà first arrived...

Jack is a cousin of ours - and quite the cook! He will assist in the kitchen anytime - we had fun with him this summer up North cooking and...

We are so excited to share this Seafood Salad recipe given to us by our Godchild Lydia who is quite the cook!  She makes a delicious dish of pasta -...

At Season and Stir we love men that cook and we LOVE recipes with a great history and a secret ingredient!  Peter has kept this recipe alive - and the...

Another Queen in the kitchen has graced us with a recipe! Peter's mom Josephine has always been a great cook and a phenomenal baker. One of the desserts she truly...

Talk about a young girl that can really cook! Annarita is our cousin from Italy - she lives in the area Aggie's Mom was from - the Acerra, Italy region. ...

Season and Stir features three products from this fabulous Chef and hope to add more to our online collection - as our customers familiarize their kitchens with these new taste...

How can it already be November?  But it is and we know it is the month of Thanksgiving Celebrations. In honor of our hosting Thanksgiving this year we wanted to...

We do not think we need to introduce this cook!  She had her very own cooking show AND her own cookbook.  We are delighted she shared this fabulous recipe with...